Student Assistant

Provides direct meal and nourishment service to patients, including adjusting menu selections through direct conversations with patients by verbally presenting alternative selections to patients that would be within their specific nutrition plan; ability to interact with patient care staff regarding special orders. Position requires interactions with a variety of patients, visitors and staff members so that the patient care requirements are met. Maintains patient kitchen supplies and sanitation, transports tray carts to and from patient kitchens, and provides customer service to patients, visitors and staff. Utilizes excellent communication skills.